Grease interceptor tank equipment is designed for collecting kitchen wastes and is especially effective for commercial businesses like restaurants. It’s usually a big concrete square size box that has two to three slots and is installed underground the restaurant area.
There can be problems like sewer spills or blockage when oil, grease, and fat flows within the sewer. If happens so, and it can affect the nearby surrounding and the health of living beings. Grease Interceptor Tanks Saskatchewan plays a vital role to prevent all the oil, grease, and fat from entering the sewer. The interceptor accumulates all the grease, oil, and fat and has been proven the best equipment to avoid sewer clogging. Although you need to maintain the grease interceptor so it can work efficiently. In this article, we have mentioned a few lists of tips to take proper care of the grease interceptor tanks. Here are the lists of maintenance tips:
1- Make sure to stop working in the area where the interceptor is installed.
2- Open the lid and clean it with water.
3- If possible, get rid of baffles.
4- Take the grease and solid waste out of the equipment with the knife.
5- Close the lid of the interceptor in a watertight container.
6- Hire a grease haulier professional for help and proper cleaning.
At the end
You should maintain the grease interceptor often to ensure it works properly. These were some of the maintenance step and tips for the grease interceptor equipment.
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