A
commercial kitchen mandates hygiene at all times. It is the question
of public health, and hence is something that is of utmost
importance. Technology has, time and again, come to the aid of
maintaining hygiene in a commercial kitchen, and the best example of
that is a grease interceptor tank.
Grease
interceptor tanks in Saskatchewan
is pivotal in maintaining top-notch hygiene and providing the
reassurance that all that you eat out is coming from clean sources.
How
Does A Grease Interceptor Tank Function?
Grease
interceptors tanks in Saskatchewan is designed for commercial
kitchens, as they can effectively function even at a flow rate of
more than 50 gallons per minute. They basically trap kitchen waste
like food solids, fats and grease.
Benefits
of Installing a Grease Interceptor.
1.
Grease interceptors are made of stainless steel and hence are durable
and long-lasting.
2.
It helps keep your septic tank functional and effective for long.
3.
It protects your restaurant’s public image and earns you the
reputation of running a hygienic place.
4.
It eliminates all types of backflows and thereby saves you money and
time.
5.
Grease interceptors are environment friendly and prevent the release
of Fats, oil and Grease – FOG – into the local water bodies like
rivers and streams.
Installing
Grease interceptor tanks in Saskatchewan is to ensure your bit
towards the environment, and also it also ensures the health and
well-being of all those who enter your eatery.
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